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Optimizacija mikrotalasne ekstrakcije polifenolnih jedinjenja iz ploda aronije (Aronia melanocarpa L.)
(Универзитет у Нишу, Технолошки факултет, Лесковац, 27-09-2018)
Aronia (Aronia melanocarpa) is one of the richest plant sources of polyphenols, mainly anthocyanins that provide a high antioxidant activity. In order to find extraction technique and conditions that will allow obtaining ...
Ekstrakcija ulja iz semena konoplje (Cannabis sativa L.) i njegova primena u sintezi biodizela
(Универзитет у Нишу, Технолошки факултет, Лесковац, 28-09-2018)
The subject of this doctoral dissertation research was to obtain the oil from hemp seeds and to use it for biodiesel production. The main goals of the dissertation were optimization of operating conditions, kinetics modeling ...
Uticaj procesnih parametara proizvodnje na strukturu i fizičko-mehanička svojstva teksturiranih poliamidnih pređa
(Универзитет у Нишу, Технолошки факултет, Лесковац, 21-12-2018)
Within the framework of this dissertation, the multiparametric
process of texturing of the partially oriented (POY) polyamide PA6.6
filament was studied, using the process of apparently "false" twisting
- "false twist" ...
Razvoj biokompleksa i nanočestica bioaktivnih metala stabilizovanih oligosaharidima
(Универзитет у Нишу, Технолошки факултет, Лесковац, 08-06-2018)
The methods of the Cu and Co complexes synthesis with carboxymethyl
dextran (CMD) and dextran sulfate (DS), as well as the silver nanoparticles
(AgNPs) with Fumaria officinalis extract (E), and dextran derivatives ...
Primena metoda i standarda u funkciji upravljanja rizikom ishrane dece predškolskog uzrasta
(Универзитет у Нишу, Технолошки факултет, Лесковац, 05-09-2018)
Nutrition is one of the most important factors in prevention of various diseases as well as improving the health care in preschool children. The HACCP system and other standards can be applied in every phase of the food ...