Browse by committee members
Now showing items 1-4 of 4
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Pivski trop – sirovina u mlečno-kiseloj fermentaciji / Brewer’s spent grain – raw material in lactic acid fermentation
(University of Novi Sad, Faculty of Technology, 31-05-2017) -
Potencijal biosinteze aflatoksina B1 u različitim vrstama Triticum spp. / Potential biosynthesis of aflatoxin B1 in different species of Triticum spp.
(University of Novi Sad, Faculty of Technology, 11-01-2019) -
Uticaj ekstrakata žačina na rast plesni i biosintezu mikotoksina / The effect of spice extracts on the growth of moulds and mycotoxinbiosynthesis
(University of Novi Sad, Faculty of Technology, 18-07-2012) -
Uticaj procesa osmotske dehidratacije na promene mikrobiološkog profila dehidriranog poluproizvoda od pilećeg mesa / The Effect of Osmotic Dehydration Process on Microbiological Profile Changes of Dehydrated Chicken Meat Semi-product
(University of Novi Sad, Faculty of Technology, 30-09-2020)