Хемијски факултет: Recent submissions
Now showing items 21-40 of 218
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Hemijski profil i antioksidativna aktivnost crvenih vina klonova autohtone i internacionalnih sorti vinove loze / Chemical profile and antioxidative activity of red wines obtained from autochthonous and international grape clone varieties
(University of Belgrade, Faculty of Chemistry, 06-07-2020) -
Digestomika alergena kikirikija i karakterizacija fragmenata otpornih na proteolizu / Digestomics of peanut allergens and characterization of digestion resistant fragments
(University of Belgrade, Faculty of Chemistry, 04-12-2019) -
Proteinski inženjering celobioza - dehidrogenaze iz Phanerochaete chrysosporium u cilju povećanja oksidativne stabilnosti za primenu u biokatalizi / Protein engineering of cellobiose dehydrogenase from Phanerochaete chrysosporium for higher oxidative stability in biocatalysis
(University of Belgrade, Faculty of Chemistry, 06-12-2019) -
Токсични и потенцијално токсични микроелементи као показатељи различитих извора загађења у земљишту / Toxic and potencial toxic microelements as an indicator of different sources of the soils contamination
(University of Belgrade, Faculty of Chemistry, 09-03-2020) -
Sinteza, farmakološko ispitivanje i doking analiza novih anilidopiperidina / Synthesis, pharmacological evaluation and docking analisys of novel anilidopiperidines
(University of Belgrade, Faculty of Chemistry, 21-05-2020) -
Korelacija fizičko-hemijskih parametara i fitohemijskog profila medljikovaca sa njihovim biljnim poreklom / Correlation of physico-chemical parameters and phytochemical profile of honeydew honeys with their botanical origin
(University of Belgrade, Faculty of Chemistry, 06-02-2020) -
Struktura i funkcija proteina mleka modifikovanih u Majarovoj reakciji / Structure and function of milk proteins modified in Maillard reaction
(University of Belgrade, Faculty of Chemistry, 02-12-2019) -
Proteomika posttranslacionih i hemijskih modifikacija proteina i interakcije proteina od značaja u alergiji na hranu / Proteomics of post-translational and chemical modifications of proteins and interactions of proteins of importance in food allergy
(University of Belgrade, Faculty of Chemistry, 09-12-2019) -
Teorijsko proučavanje konformacionih promena albumina prilikom vezivanja bioaktivnih liganada iz hrane / Theoretical study of conformational changes in albumins by binding of bioactive food ligands
(University of Belgrade, Faculty of Chemistry, 27-12-2019) -
Primena rastvornih i imobilizovanih izoformi peroksidaze iz rena u uklanjanju obojenih ksenobiotika iz otpadne vode / Application of soluble and immobilized horseradish peroxidase isoforms in degradation of colored xenobiotics from waste water
(University of Belgrade, Faculty of Chemistry, 12-12-2018) -
Проучавање сумпор-сумпор интеракција у кристалним структурама малих молекула и протеина применом информатичких и квантнохемијских метода / Study of sulfur-sulfur interactions in crystal structures of small molecules and proteins using informatics and quantum chemical methods
(University of Belgrade, Faculty of Chemistry, 25-12-2019) -
Hemijska karakterizacija semena breskve (Prunus persica L.) / The chemical characterization of peach kernels (Prunus persica L.)
(University of Belgrade, Faculty of Chemistry, 20-02-2020) -
Efekti proteazne aktivnosti aktinidina na integritet ćelija intestinalnog epitela / Effects of actinidin protease activity on intestinal epithelial cellsʼ integrity
(University of Belgrade, Faculty of Chemistry, 09-12-2019) -
Примена спектроскопије плазме индуковане импулсним угљендиоксидним ласерским зрачењем за квалитативну и квантитативну анализу чврстих узорака / Spectroscopy of plasma induced by pulsed carbon dioxide laser radiation: application for qualitative and quantitative analysis of solid samples
(University of Belgrade, Faculty of Chemistry, 20-02-2019) -
Dekarbonilativno bromovanje i dekabronilovanje aromatičnih i heteoaromatičnih aldehida / Decarbonylative bromination and decarbonylation of aromatic and heteroaromatic aldehydes
(University of Belgrade, Faculty of Chemistry, 08-11-2019) -
Toxic microelements : bioavailability and mobilization in soil after 40 years of phosphorous fertilization / Biodostupnost i mobilizacija toksičnih mikroelemenata u zemljištu nakon četrdesetogodišnje aplikacije fosfornih djubriva Umnoženo za odbranu
(University of Belgrade, Faculty of Chemistry, 06-11-2013) -
Sinteza i karakterizacija dopiranog mezoporoznog TiO2 sa unapređenim fotokatalitičkim osobinama za tretman otpadnih voda / Synthesis and characterisation of doped mesoporous TiO2 with advanced photocatalytic properties for waste water treatment
(University of Belgrade, Faculty of Chemistry, 06-03-2014) -
Sinteza, strukturna karakterizacija i biološka aktivnost funkcionalizovanih derivata polisaharida gumiarabike, pululana i levana / Synthesis, Structural Characterization and Biological Activity of Functionalized Derivatives of Gum Arabic, Pullulan and Levan Polysaccharides
(University of Belgrade, Faculty of Chemistry, 26-12-2015) -
Razvoj novih inhibitora proliferacije parazita Plasmodium falciparum i malignih ćelija / Development of new inhibitors of parasite Plasmodium falciparum and malignant cells proliferation
(University of Belgrade, Faculty of Chemistry, 06-11-2019) -
Novi aspekti upotrebe hidroksiapatita kao nosača za imobilizaciju industrijski značajnih lipaza i glikozidaza - dizajn, ispitivanje mehanizama vezivanja, stabilnost, primena i značaj / Novel aspects of use of hydroxyapatite as an immobilization carrier for industrially important lipases and glycosidases - design, study of binding mechanism, stability, application and relevance
(University of Belgrade, Faculty of Chemistry, 28-11-2019)