Факултет ветеринарске медицине
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Učestalost nalaza Campylobacter spp. na trupovima živine i njihova osetljivost na antimikrobne lekove / Prevalence of Campybacter spp. on poultry carcasses and susceptibility to antimicrobial drugs
(University of Belgrade, Faculty of Veterinary Medicine, 29-12-2020) -
Primena molekularnih metoda u dijagnostici bolesti kvrgave kože goveda na teritoriji Republike Srbije i njihov značaj u proceni epizootiološke situacije / The application of molecular diagnostic methods in the diagnosis of lumpy skin disease in the territory of the Republic of Serbia and their significance for the assessment of epizootiological situation
(University of Belgrade, Faculty of Veterinary Medicine, 23-12-2020) -
Ispitivanje povezanosti oksidativnog stresa i lipidnog statusa kod krava sa supkliničkim mastitisom izazvanim sa bakterijom Staphylococcus aureus / Relationship between oxidative stress parameters and lipid status of cows with subclinical mastitis caused by bacteria Staphylococcus aureus
(University of Belgrade, Faculty of Veterinary Medicine, 23-02-2021) -
Uticaj upotrebe izoflavona u ishrani na proizvodne rezultate i biološke parametre brojlera / Effect of isoflavones in the diet on performances and biological parameters of broilers
(University of Belgrade, Faculty of Veterinary Medicine, 23-12-2020) -
Patomorfološka, mikološka i molekularna ispitivanja organa ćurića različitog imunološkog statusa nakon veštačke infekcije sporama Aspergillus fumigatus / Pathological, mycological and molecular research into the organs of turkey poults of various immunological status following artificial infection with Aspergillus fumigatus spores
(University of Belgrade, Faculty of Veterinary Medicine, 28-10-2019) -
Утицај полифенола на квалитет, безбедност и одрживост ферментисаних кобасица / Polyphenols impact on quality, safety and shelf life of fermented sausages
(University of Belgrade, Faculty of Veterinary Medicine, 03-11-2020) -
Koncept kontrole Listeria monocytogenes u pogonu za preradu mesa uz upotrebu sekvenciranja kompletnog genoma u cilju postizanja bezbednosti hrane / The concept of controlling Listeria monocytogenes In a meat processing plant using whole genome sequencing to achieve food safety
(University of Belgrade, Faculty of Veterinary Medicine, 30-06-2020) -
Испитивање утицаја коришћења отпадних вода из кланице на здравље и производњу меса шарана (Cyprinus carpio) безбедног за исхрану људи / Examination of the Effect of Using Wastewater from Slaughterhouses on Health and Production of Carp Meat (Cyprinus carpio) Safe for Human Consumption
(University of Belgrade, Faculty of Veterinary Medicine, 19-06-2020) -
Starter kulture kao potencijalni inhibitori Listeria monocytogenes u fermentisanim kobasicama / Starter cultures as potential inhibitors of Listeria monocytogenes in fermented sausages
(University of Belgrade, Faculty of Veterinary Medicine, 22-05-2020) -
Detekcija salmonela vrsta i karakterizacija Salmonella Enteritidis i Salmonella Typhimurium poreklom iz lanca hrane / The detection of Salmonella species and characterisation of Salmonella Enteritidis and Salmonella Typhimurium from food chain
(University of Belgrade, Faculty of Veterinary Medicine, 21-03-2019) -
Ispitivanje antioksidativnog i antiinflamatornog potencijala vitamina B1 kod japanskih prepelica (Coturnix japonica) subakutno tretiranih hlorpirifosom / Assessment of the antioxidant and anti-inflammatory potential of vitamin B1 in Japanese quails (Coturnix japonica) subacute treated with chlorpyrifos
(University of Belgrade, Faculty of Veterinary Medicine, 18-02-2019) -
Upotreba inulin gel suspenzije i inulin gel emulzije kao zamene za čvrsto masno tkivo u proizvodnji fermentisanih kobasica / The use of inulin gelled suspension and inulin gelled emulsion as pork backfat replacement in fermented sausages production
(University of Belgrade, Faculty of Veterinary Medicine, 27-12-2019) -
Ispitivanje uticaja purifikovane lignoceluloze dodate u hranu za brojlere na zdravstveno stanje, proizvodne rezultate i stepen histoloških i morfoloških promjena u pojedinim segmentima digestivnog trakta / Testing the effect of purified lignocellulose on broilers for health status, production results and degree of histological and morphological changes in digestive tracts
(University of Belgrade, Faculty of Veterinary Medicine, 09-01-2020) -
Uticaj različitih doza prepartalno aplikovanog selena na smanjenje učestalosti zaostajanja posteljice kod visokomlečnih krava
(University of Belgrade, Faculty of Veterinary Medicine, 25-09-2015) -
Uticaj konjugovane linolne kiseline na proizvodne rezultate, kvalitet mesa i proizvoda od mesa svinja u tovu / Effect conjugated linoleic acid on production performance, quality of meat and meat products of fattening pigs
(University of Belgrade, Faculty of Veterinary Medicine, 26-12-2014) -
Евалуација генотоксичних ефеката и патоморфолошких промена код пацова након апликације тулатромицина / Еvaluation of genotoxic effects and pathomorphological in rats after application of tulathromycin
(University of Belgrade, Faculty of Veterinary Medicine, 15-07-2015) -
Оксидативни стрес код товних пилића инфицираних врстама паразита рода Eimeria након примене кокцидиостатика / Oxidative stress in broiler chickens infected with Eimeria species following the administration of coccidiostatic drugs
(University of Belgrade, Faculty of Veterinary Medicine, 01-11-2019) -
Ispitivanje parametara efikasnosti reprodukcije visokomlečnih krava nakon sinhronizacije estrusa i stimulacije lutealne funkcije
(University of Belgrade, Faculty of Veterinary Medicine, 26-11-2019) -
Утицај различитих антимикробних препарата и адитива на експресију гена значајних за имунитет, оксидативни стрес и преживљавање пчела Apis mellifera инфицираних микроспоридијом Nosema ceranae / The effects of various antimicrobials and supplements on the expression of immune-related genes, oxidative stress and survival of honey bee Apis mellifera infected with microsporidium Nosema ceranae
(University of Belgrade, Faculty of Veterinary Medicine, 25-10-2019) -
Primena seroloških metoda, multipleks lančane reakcije polimeraze i sekvenciranja gena za 16S ribozomalnu RNK i identifikaciji serovarijeteta vrste Salmonella enterica podvrste enterica / Application of serotyping, multiplex polymerase chain reaction and sequencing of the gene for 16S ribosomal RNA in identification of serovars of Salmonella enterica subspecies enterica
(University of Belgrade, Faculty of Veterinary Medicine, 28-10-2019)