Приказ основних података о дисертацији
Eko-efikasnost industrijske simbioze u proizvodnji prehrambenih proizvoda u Republici Srbiji i zemljama regiona
| dc.contributor.advisor | Tomić, Slavica | |
| dc.contributor.other | Pajin, Biljana | |
| dc.contributor.other | Komazec, Ljubica | |
| dc.contributor.other | Tomić, Slavica | |
| dc.creator | Delić, Dragana | |
| dc.date.accessioned | 2020-02-24T10:11:07Z | |
| dc.date.available | 2020-02-24T10:11:07Z | |
| dc.date.available | 2020-07-03T13:22:25Z | |
| dc.date.issued | 2018-07-09 | |
| dc.identifier.uri | https://www.cris.uns.ac.rs/DownloadFileServlet/Disertacija152353113735461.pdf?controlNumber=(BISIS)107241&fileName=152353113735461.pdf&id=11146&source=NaRDuS&language=sr | sr |
| dc.identifier.uri | https://nardus.mpn.gov.rs/handle/123456789/11942 | |
| dc.identifier.uri | https://www.cris.uns.ac.rs/record.jsf?recordId=107241&source=NaRDuS&language=sr | sr |
| dc.identifier.uri | https://www.cris.uns.ac.rs/DownloadFileServlet/IzvestajKomisije152353120070488.pdf?controlNumber=(BISIS)107241&fileName=152353120070488.pdf&id=11147&source=NaRDuS&language=sr | sr |
| dc.language | sr (latin script) | |
| dc.publisher | Универзитет у Новом Саду, Економски факултет, Суботица | sr |
| dc.rights | openAccess | en |
| dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.source | Универзитет у Новом Саду | sr |
| dc.title | Eko-efikasnost industrijske simbioze u proizvodnji prehrambenih proizvoda u Republici Srbiji i zemljama regiona | sr |
| dc.type | doctoralThesis | en |
| dc.rights.license | BY-NC-ND | |
| dc.identifier.fulltext | https://nardus.mpn.gov.rs/bitstream/id/33724/Disertacija.pdf | |
| dc.identifier.fulltext | https://nardus.mpn.gov.rs/bitstream/id/33725/IzvestajKomisije.pdf | |
| dc.identifier.fulltext | http://nardus.mpn.gov.rs/bitstream/id/33724/Disertacija.pdf | |
| dc.identifier.fulltext | http://nardus.mpn.gov.rs/bitstream/id/33725/IzvestajKomisije.pdf | |
| dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_nardus_11942 |
