Browse by committee members
Now showing items 1-9 of 9
-
Ispitivanje mogućnosti inaktivacije Yersinia enterocolitica u fermantisanim kobasicama
Investigation of the possibilities inactivation of Yersinia enterocolitica in fermented sausages
(University of Belgrade, Faculty of Veterinary Medicine, 11-07-2016) -
Ispitivanje sadržaja teških metala i metaloida u tkivima riba iz otvorenih voda u zavisnosti od načina ishrane
Determination of heavy metals and metalloids content in the tissue of freshwater fish depending on the type of feeding
(University of Belgrade, Faculty of Veterinary Medicine, 17-07-2015) -
Ispitivanje uticaja mariniranja na rast Salmonella vrsta u mesu brojlera
Influence of marination on Salmonella spp. growth in broiler meat
(University of Belgrade, Faculty of Veterinary Medicine, 28-04-2014) -
Ispitivanje uticaja odabranih etarskih ulja na rast Salmonella spp. u mesu svinja pakovanog u vakuum i modifikovanu atmosferu
Effect of essential oils on survival of salmonella spp. in pork packaged in vacuum and modified atmosphere
(University of Belgrade, Faculty of Veterinary Medicine, 22-07-2016) -
Ispitivanje uticaja različitih načina pakovanja na rast Yersinia enterocolitica u mesu svinja
Investigation of the effect of different ways package on growth Yersinia enterocolitica in pig meat
(University of Belgrade, Faculty of Veterinary Medicine, 10-07-2014) -
Uporedno ispitivanje odabranih parametara kvaliteta marinirane skuše pakovane u vakuumu i modifikovanoj atmosferi
Comparative study of selected quality parameters of marinated mackerel packed in vacuum and modified atmosphere
(University of Belgrade, Faculty of Veterinary Medicine, 17-03-2014) -
Uporedno ispitivanje odabranih parametara kvaliteta u toku skladištenja odrezaka šarana pakovanih u vakuumu i modifikovanoj atmosferi
Comparative study of selected quality parameters during storage of carp (Cyprinus carpio) cuts packaged in vacuum and modified atmosphere
(University of Belgrade, Faculty of Veterinary Medicine, 29-11-2013) -
Uticaj primene konjugovane linolne kiseline na proizvodne rezultate i kvalitet mesa brojlera
Effect of conjugated linoleic acid in the diet on performance and meat quality of broilers
(University of Belgrade, Faculty of Veterinary Medicine, 22-12-2015) -
Испитивање утицаја карвакрола и еугенола на рact Listeria monocytogenes у вакуум пакованој свежој пастрмци
Examination of carvacrol and eugenol impact on growth of Listeria monocytogenes in vacuum packed fresh trout
(University of Belgrade, Faculty of Veterinary Medicine, 15-07-2016)