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Biohemijska i funkcionalna svojstva piva sa dodatkom gljive Ganoderma lucidum
Biochemical and functional properties of beer with the addition of Ganoderma lucidum mushroom
(University of Belgrade, Faculty of Agriculture, 29-06-2017) -
Хемијска, функционална и сензорна својства пива обогаћеног биолошки активним састојцима грожђа
Chemical, functional and sensory properties of beer enriched with biologically active compounds of grape
(University of Belgrade, Faculty of Agriculture, 29-09-2017)